Exciting new products launching in January 2021

Our slice range is being redeveloped and extended to provide improved quality and a larger size. The new slices are made with a full puff pastry and have added toppers for extra colour, flavour and texture. The fillings are chunkier too! New to the range will be a Peppered Steak Slice and a Vegan Slice, which is made with a soya-based meat alternative from The Meatless Farm Co (perfect for Veganuary). We really are excited about this range, as the taste is incredible.

Also launching is our All Day Breakfast Turnover, as there is nothing more satisfying that a Full English at any time of day. This delicious product consists of a full chipolata sausage, on a bed of baked beans, scrambled egg, diced Cornish potato, chopped tomatoes, tomato ketchup and smoked bacon, gently seasoned with mixed herbs and cracked black pepper, all encased in our light and flaky full puff pastry, before being finished with a crunchy bacon flavoured topping. The true taste of a traditional full English! Yum!