|Product||Approx. Weight||Case Size||Code|
|New Steak Slice||175g||27||44171|
|New Chicken and Mushroom Slice||175g||27||44168|
|New Cheese and Onion Slice||175g||27||44169|
|New Peppered Steak Slice||175g||27||44172|
|New Vegan Slice||175g||27||44170|
NEW & IMPROVED SLICES
New Steak Slice
Tender minced and diced skirt, combined with Cornish potato, onion, in a rich dark gravy, seasoned with salt and pepper, and wrapped in a full puff pastry, topped with a parsley and rusk topper.
New Chicken and Mushroom Slice
Sliced tender chicken pieces and diced open mushrooms are combined with onion in a creamy sauce, encased in a full puff pastry which has been finished with a sage and rusk topping for extra crunch.
New Cheese and Onion Slice
The classic rich and creamy taste of cheese and onion, with grated mature cheddar and grated red Leicester, combined with diced Cornish potato and onion, dijon mustard, salt and fine black pepper, all wrapped in a full puff pastry, and topped with an Italian style hard cheese and rusk topping, to provide an extra crunch.
New Peppered Steak Slice
Tender diced and minced skirt, combined with Cornish potato, onion, in a rich dark gravy, with a definite heat from the cracked black pepper, all encased in a full puff pastry, topped with a cracked black pepper and rusk topping for extra heat and crunch. You will definitely taste the pepper!
New Vegan Slice
A rich, dark filling consisting of a soya-based meat alternative from The Meatless Farm Co., combined with diced Cornish potato, onion, mushrooms and a tasty vegan stock, seasoned with cracked black pepper, all wrapped in a full puff pastry which is finished with a crunchy topping to add that extra crunch.
New All Day Breakfast Turnover
There ís nothing more satisfying at any time of day, than a full English breakfast, and our delicious all day breakfast turnover captures the taste perfectly. Consisting of a full chipolata sausage, on a bed of baked beans, scrambled egg, diced Cornish potato, chopped tomatoes, tomato ketchup and smoked bacon, gently seasoned with mixed herbs and cracked black pepper, all encased in our light and flaky full puff pastry, finished with a crunchy bacon flavoured topping. The true taste of a traditional full English.